If you should be smart enough to spend an evening dining at The Big Ragu then be sure to ask the waitress for a drink called the Candy Dandy Palooza! Chef/Owner Carmine (pronounce that Car-meeeeeen-ay) Accogli (the G is silent) is a proud daddy to his delightful daughter, Amelie. Amelie is often seen hanging out in the restaurant until her Mother, Barb, one of the best cake makers this side of the Great Lakes, called CakeStar picks her up. I just happen to run in to them last night
Showing posts with label The Big Ragu. Show all posts
Showing posts with label The Big Ragu. Show all posts
Thursday, August 12, 2010
Candy Dandy Palooza, Flourgate & Nutella Cake!
If you should be smart enough to spend an evening dining at The Big Ragu then be sure to ask the waitress for a drink called the Candy Dandy Palooza! Chef/Owner Carmine (pronounce that Car-meeeeeen-ay) Accogli (the G is silent) is a proud daddy to his delightful daughter, Amelie. Amelie is often seen hanging out in the restaurant until her Mother, Barb, one of the best cake makers this side of the Great Lakes, called CakeStar picks her up. I just happen to run in to them last night 
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